salted egg

Salted eggs is a general term for dishes made from eggs that are preserved by salting (excessive salt is added to deactivate the breaking down enzyme). Most salted eggs are duck eggs, although it does not rule out other eggs.

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Photo taken with iPhone 11 Pro 17/4 f/1.8 1/48 ISO 500 Original date taken Sep 19, 2023
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  • Details
  • Photo #733
  • Published on Sep 19, 2023
  • Photo type JPEG
  • Resolution 4032x3024
  • Category Foods & Drinks
  • File size 2.2MB